Aloo keema is a dish made of spiced minced lamb, simmered with potatoes and peas. Traditionally, it is made with minced lamb, but I use ground turkey. This is a dish I grew up eating; it’s a popular Indian meal and there are many variations of this dish. The recipe that I’m sharing with you today is my dad’s recipe for Aloo Keema and it’s absolutely scrumptious. The bond between a father and daughter is special one and it’s hard to describe this unique relationship in words. I ...