Egg curry is not a dish I particular loved eating as a kid mainly because I was not too fond of eggs. Over the years though I began to love eggs and now I even enjoy runny yolks. Different regions of India have their own versions of egg curry. This Goan coconut egg curry recipe is from a state in India within the coastal region called Goa. This curry is made with coconut milk, curry leaves, lime juice, potatoes, peas, hard boiled eggs and spices. The addition of potatoes and peas makes it a ...
peas
Aloo keema (Spiced ground turkey with potatoes & peas)
Aloo keema is a dish made of spiced minced lamb, simmered with potatoes and peas. Traditionally, it is made with minced lamb, but I use ground turkey. This is a dish I grew up eating; it’s a popular Indian meal and there are many variations of this dish. The recipe that I’m sharing with you today is my dad’s recipe for Aloo Keema and it’s absolutely scrumptious. The bond between a father and daughter is special one and it’s hard to describe this unique relationship in words. I ...